Monday, February 21, 2011

Weekly Menu Plan 2/21- 3/2

Okay we are back! We went to Phoenix for the Weekend so my husband could renew a certification, we got to see a few old friends and catch up with my husbands brother and family. We also got to eat at some of our favorite restaurants. Places you must try if you are in the phoenix area. We ate at restaurants in Peoria, Tempe, Mesa, and Gilbert, some are a chain or Franchise and others are locally owned. I plan on doing a post on each of them this next week. As well as a shout out to a couple of others we love but didn't get a chance to eat at.

So with out further ado, here is our weekly menu.

Monday: Fish Tacos
Tuesday: Spaghetti/Salad/Bread
Wednesday: Curried Coconut Chicken with Mango Rice
Thursday: Pork Chops, Vegetables and Mashed Potatoes
Friday: Apricot Chicken, Cous Cous, and Vegetable
Saturday: Homemade Pizza
Sunday: BBQ Chicken Sandwiches, funeral potatoes and corn
Dessert: Chocolate Salted Caramel Cupcakes
Monday: Enchilada's, yellow rice and mexicorn
Tuesday: Ravioli, salad and bread.
Wednesday: Balsalmic Chicken, Rice and Vegetable

So there you have it and recipes to follow.

Happy Eating!

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